The Bureau of Labor Statistics says that there were 4.1 cases of injury or illness per 100 full-time workers at food and beverage stores in 2019. There were also 54 fatalities, up from 42 fatalities in 2018. Not all of these incidents involve cutting instruments, but...
We’d love to give you a complimentary review of all your insurance policies. A RiskPoint team member will be reaching out to you to better understand your company and your needs.
Tel: (971) 282- 4304 I Email: info@riskpointins.com
